Bacteriology support

  • For technical support, fermentations, please contact either Ghil Jona (08-9346026), Amnon Naziri & Tami Hayon (08-9342768)
  • For technical support & consultation on media and plates please contact either Ghil Jona (08-9346026), or Tami Hayon (08-9342768)
  • For other topics such as consultation, remarks and suggestions please contact Ghil Jona (08-9346026). A list of recipes that are regularly used by WIS researchers can be downloaded using the following links:

    Technical resource