Non-ionizing Radiation

1.1 Recognition of Non-Ionizing Radiation Hazards

Radiations and fields that form part of the electromagnetic spectrum, having insufficient energy to produce ionization in the medium through which they pass, are termed Non-ionizing Radiation (NIR).

NIRs include: electric and magnetic fields, electromagnetic fields (frequency range 0-300 GHz) defined as Extremely Low Frequency (ELF) fields; optical radiations: ultraviolet (UV), visible light, infrared; Ultrasound (frequencies above 16 kHz). Ultrasound is distinct from electromagnetic radiation in the necessity for the acoustic vibrations to propagate through a physical medium.

The Electromagnetic Spectrum
The Electromagnetic Spectrum

The electromagnetic spectrum is divided into wavelength or frequency, reflecting the different biological effects.

1.2 Evaluation of Non-Ionizing Radiation Hazards

1.2.1 Sources of Non-Ionizing Radiation

1.2.2 Infrared (IR) Radiation

1.2.3 Radio-frequency (RF) and Microwave (MW) Radiation

1.3 Control Methods for Non-Ionizing Radiation

1.3.1 UV Radiation

Eye protection (goggles, safety glasses, face shields) and protective clothing should be worn when working with high-level UV sources, which should be enclosed or shielded to prevent exposures. When fully enclosed and interlocked UV sources are used, protective eyewear and clothing are not needed.

1.3.2 IR Radiation

Same as UV (eye and skin protection). Measures to avoid hyperthermia (over-heating of the body) may be needed.

1.3.3 Radiofrequency (RF) and Microwave (MW) Radiation

Sources must be properly isolated and shielded.

1.4 Microwave Ovens

Food for human consumption may not be heated in microwave ovens unless the oven is used solely for that purpose.

When melting agar the following precautions must be taken:

  1. Explosions may occur when melting agar using a microwave oven.
  2. Caps on screw-cap bottles must be completely loosened before the bottles are heating in the microwave oven.
  3. A long-sleeve laboratory coat must be worn when heating agar in a microwave oven.
  4. Heat-resistant gloves must be worn to prevent burns and protect the hands in case of an explosion.
  5. Face-shields must be used when handling microwave-heated materials.
1.5 Relevant Web Sites

The following web sites contain a wealth of pertinent information: