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  • Choice of the day at Café Mada 22.2.17

    Choice of the day at Café Mada 22.2.17

    Pasta 1: Sweet potato Ravioli with cream & mushroom sauce, sweet potato cubes and green pea

    Pasta 2: Spaghetti with agilo olio, cherry tomato, chili, leek, mushroom and olive oil

    Pasta 3: Fettuccini with tomato sauce, capers, olives and herbs

    Quiches: Spinach, Sweet potato, Goat cheese

    For more information:
    http://www.weizmann.ac.il/food/en/price-menus/3

    09:32 | Feb 22, 2017
  • Weekly chef dishes at San Martin 19-23.2.17

    Weekly chef dishes at San Martin 19-23.2.17

    Sunday
    Filo stuffed with chicken on bed of grilled eggplant with chili sauce.
    Soups: Lentil; Bouillon

    Monday
    Turkey Shawarma with humus ,onion and vegetables .
    Soups: Sweet potato;  Beef Bouillon

    Tuesday
    Sliced Chicken with rice.
    Soups: Chrira; Bouillon

    Wednesday
    Eggplant (half) stuffed with ragout served with salsa & tahini sauce
    Soups: onion; Bouillon

    Thursday
    Hamburger in bun with onion, tomato, lettuce with thousand island                        Soups: Barley; Bouillon

    http://www.system.ieat.co.il/index.php?name=weizmann

    10:35 | Feb 19, 2017
  • Weekly chef dishes at Pi Squared 19-23.2.17

    Weekly chef dishes at Pi Squared 19-23.2.17

    Sunday
    Vegetarian dish: Stuffed pepper with minced meat
    Side dish: Yellow rice
    Soups: Onion, Tomato

    Monday
    Vegetarian dish: Beetroot Cube with minced meat
    Side dish: Rice
    Soups: Orange, Vegetables

    Tuesday
    Main dish: Couscous
    Side dish: Mafrum
    Soups: Mushroom, Pea

    Wednesday
    Main dish: Dairy Lasagna with vegetables
    Soups: Minestrone, Onion

    Thursday
    Vegetarian dish: Noodles with chicken breast
    Side dish: Pasta, Vegetables
    Soups: Pea, Tomato

    09:24 | Feb 19, 2017
  • Weekly chef dishes at Charlie’s Place 19-23.2.17

    Weekly chef dishes at Charlie’s Place 19-23.2.17

    Sunday
    Fish: Asian Nile perch; Hake with lemon & mint; Fish schnitzel.
    Soups: Bouillon; Barley

    Monday
    Fish: St. Peters fillet with pepper; Hake with coriander & garlic ; Fish schnitzel.
    Soups: Bouillon; Pea

    Tuesday
    Fish: Natural Norwegian Salmon; Merluza with lemon & pesto; Fish schnitzel Soups: Bouillon; Sweet potato 

    Wednesday
    Fish: Altit with citrus; Nile perch piquant sauce (chreime); Fish schnitzel
    Soups: Bouillon; Corn

       
    Thursday
    Fish: Hake with chimichurri; Cod with herbs; Fish schnitzel
    Soups: Bouillon; Lentil

    http://www.weizmann.ac.il/food/en/price-menus/2

    12:34 | Feb 16, 2017

Welcome to the restaurants@weizmann website, where you'll find prices, event menus and all the forms you'll need to plan events and snacks for any occasion.

Restaurants on campus include:

  • At Charlie's, which is a dairy cafeteria Map , Waze
  • San Martin, which serves meat Map , Waze
  • Café Mada which is a dairy cafeteria Map , Waze
  • Pi Squared which is a dairy cafeteria in de Picciotto building Map, Waze
  • Café B’Kikar which is a dairy cafeteria in Dwek campus center Map , Waze

 

To receive Daily Specials by email please register

 

Our restaurant operators are chosen by tender, according to the Tenders Law.
The restaurants are managed under the auspices of a professional committee composed of representatives from the scientific, student, administrative and management sectors.

As part of the supervisory process, in addition to much-appreciated regular input from workers and students in the field, microbe checks are performed once a month, at different times, by a certified outside company. There is also a monthly inspector who presents the Institute with a monthly report, ensuring compliance with sanitation rules and maintaining the highest standards of food and service.

Note that some of the prices of foods sold in the restaurants are under price supervision.  Details of these prices are included in the price lists in this site.

When you submit an online form to order refreshments via the Restaurants website, a purchase order to Tafnit will be interactive and automatically generated. The order will be sent to the restaurant, with a copy to you.
When you submit a request to reserve the VIP room in San Martin via the Restaurants website, the request will be sent to the Guest House and then, after being approved, a purchase order to Tafnit will be automatically generated. The order will be sent to the restaurant, with a copy to you.
The supplier is supposed to confirm the booking by return mail.
My previous refreshments ordres

 

Please make sure that your reservations have been approved by the restaurant!
 

The restaurants honor the    service, by which you can pay for your meal with your employee / student card.

 

For your convenience please find enclosed procedure of booking private events in  WIS Restaurants.

Bon Appetit!

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