Protein Analysis Publications

  1. Silman I., KREIMER D., Shin I., DOLGINOVA E., Roth E., Goldfarb D., SZOSENFOGEL R., RAVES M., Sussman J., BOROCHOV N. & Weiner L. (1995). Studies on partially unfolded states of Torpedo californica acetylcholinesterase.  Enzymes Of The Cholinesterase Family. 1995, :77-82.
  2. Rabinkov A., Wilchek M. & Mirelman D. (1995). Alliinase (alliin lyase) from garlic (Alliium sativum) is glycosylated at ASN146 and forms a complex with a garlic mannose-specific lectin.  Glycoconjugate Journal. 1995 Oct , 12 (5):690-698.
  3. Eilat S., Oestraicher Y., Rabinkov A., Ohad D., Mirelman D., Battler A., Eldar M. & Vered Z. (1995). Alteration of lipid profile in hyperlipidemic rabbits by allicin, an active constituent of garlic.  Coronary Artery Disease. 1995, 6 (12):985-990.
  4. TCHERNYCHEV B., Rabinkov A., Mirelman D. & Wilchek M. (1995). Natural antibodies to dietary proteins: the existence of natural antibodies to alliinase (Alliin lyase) and mannose-specific lectin from garlic (Allium sativum) in human serum.  Immunology Letters. 1995, 47 (1-2):53-57.
  5. Rabinkov A., ZHU X., GRAFI G., Galili G. & Mirelman D. (1994). Alliin Lyase (Alliinase) from Garlic (Allium sativum) - Biochemical Characterization and cDNA Cloning.  Applied Biochemistry and Biotechnology. 1994 Sept , 48 (3):149-171.